Course modules
Restaurant & Fine Dining Service
- Table laying, cover setting and mise-en-place
- Styles of service – American, French, Russian and Buffet
- Order taking, KOT and billing basics
HSA-02 · Hospitality
F&B Services
Serve with skill, style and a smile.
Food and beverage services are required within the hospitality industry where people are provided with food and drinks. This can include restaurants, bars, catering, cafeterias, and food delivered to people through room service at hotels or cloud Kitchens.
Our F&B Services course trains you in the skills every guest notices, from laying a table and taking an order to serving a full banquet with confidence and courtesy.
Banquet & Catering
- Buffet set-up and food display
- Banquet and event service
- Outdoor catering operations
Beverage Service
- Tea, coffee, juices and mocktails
- Beverage service techniques and glassware
- Café and counter service
Guest Relations & Room Service
- Greeting, seating and guest interaction
- Room service and in-room dining
- Menu knowledge and handling guest requests
Through hands-on sessions with experienced trainers in a real dining and banquet setting, students practise table set-up, the sequence of service and guest handling until it becomes second nature. The course also covers hygiene, grooming, food safety and teamwork, building the confidence to work in restaurants, hotels, cafés, banquets and cloud kitchens.
Special instructor and classes for English language communication, life skills, personality development, etiquette and social interaction
Inside our dining hall
Service in action
Why this course
Why Choose This Course?
- Industry-relevant curriculum
- Short, focused, and practical sessions
- Practical training in a real dining and banquet setting
- Experienced faculty & practical learning
- Grooming, etiquette and guest-handling skills
- Placement support & career guidance
- Certification from CBSE and PMKVY 4.0 upon completion
Whether you dream of working in a hotel, a busy restaurant, a banquet hall or your own café, this program is the perfect start.
Step into our dining hall and learn the art of making every guest feel welcome!